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Ships within 48 hours · Estimated delivery Aug 7 - Aug 12
Our Colombia Supremo 17/18 is sourced from small- to medium-sized family-owned farms located within the city of Pereira in the department of Risaralda
Rich medium-roast coffee with the flavors of creamy eggnog and caramelized custard
the coffee is dried the rest of the way before being prepared for export
toasty coconut
Smooth blend of medium and dark
Rum Cake Coffee fto Our Colombia Supremo 17/18 isRich medium roast coffee with flavors of sweet rum, sponge cake and a note of butter Beans at a Glance: Sourced From: Colombia Elevation: 1300 to 1650 meters Process: Vertical Dryers Harvest: September to January Contains natural and artificial flavors. No added sugar.
