Rom Biotechnol Lett 18:85598572 Boondaeng A, Kasemsumran S, Ngowsuwan K, Vaithanomsat P, Apiwatanapiwat W, Trakunjae C, Janchai P, Jungtheerapanich S, Niyomvong N (2021) Fermentation condition and quality evaluation of pineapple fruit wine
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